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warm spices and smoked meat
It goes perfectly with fatty fish such as trout or tuna
perfumy aromas and luscious fruit are accented with gravelly notes from the remnants of river flows millions of years ago
Complex and ethereal dark plums
it's supple and perfumed
Côte West COTERRA Skin Fermented Pinot Gris 2023 (750ml) Champagene warm spices and smoked meatOrange wine gets its distinctive orange hue as a result of prolonged contact with grape skins, stems, and seeds. While wines made with white grapes are typically produced by pressing the grapes right away, without skin contact, in the case of this orange wine, the juice and wine remain in contact with the skins, seeds, and stems for 100 days before pressing. This gives the orange (or skin fermented) wine tannin and spicy attributes.
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