Chateau Grand Traverse Gamay Noir 2018 750ml Vidal Blanc The Grolleau grape derives its

The Grolleau grape derives its name from the French word 'grolle'

vinified separately and skillfully blended with reserves of the finest vintages (at least 20%) go into the magical rite of Cuvée creation

with notes of tobacco that go pretty well with not just red meats

As always Lascombes is done in a style that brings out the more lush

and another cool spring morning was expected

Chateau Grand Traverse Gamay Noir 2018 750ml Vidal Blanc The Grolleau grape derives itsGamay Noir has adapted well to the climate of Northern Michigan producing a lighter bodied, aromatic, fruity red wine with distinct tart cherry, red plum and black pepper flavors. With four months of barrel aging, it is lighter than traditional red wines making a versatile wine for cheese and breads, grilled salmon, roasted duckling or wild mushroom pizza.