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Equipped with heavy-duty features like cam hinges
ice capacity with a built-in 7-circuit cold plate to keep service cold and efficient
Manual Clamshell Tortilla Dough Press with 16 x 20 Inch Dual Heated Platens
Floor-mounted design with sturdy tubular legs and adjustable flanged feet for stability
72-inch x 24-inch work table with a heavy-gauge 430 stainless steel top
John Boos Pro-Bowl 4-Compartment Commercial Sink with Left and Right Drainboards Restaurant Equipment Parts Equipped with heavy-duty features likeJohn Boos Pro Bowl 4 Compartment Commercial Sink with Left and Right Drainboards Stainless Steel, 30" x 24" x 14" Bowls, 195 1 4" Wide, 10" Boxed Backsplash Built for demanding dish and prep stations, this 4 compartment Pro Bowl sink combines deep bowls, dual drainboards, and a rugged stainless steel base to keep workflow organized. Four 30" x 24" x 14" compartments support busy multi station washing and prep. 36" left and right drainboards provide