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Each infusion reveals a lively texture: a pepper-like tingle that I have never encountered so clearly in any other tea
made with great care
They say it's bad for their stomach
This solid
and the minerality of hot stones ensure that this tea stays engaging throughout the session
Ying Xiang Hong Oolong Quantity:Sample(~6g) Each infusion reveals a livelyThis Ying Xiang Hong Oolong offers a smooth and warming experience. Its natural sweetness, reminiscent of apple, is complemented by subtle notes of fennel and red berries. Its well rounded, full bodied texture comforts the drinker with every sip, making it perfect for those who enjoy a cozy, mellow tea. The less known cultivar Ying Xiang (Tai Cha #20) is finding its way more and more into the market for its characteristic taste, sharing similarities
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