Bernardus Sauvignon Blanc – Monterey County (750 ml) appellation_Humboldt followed closely by the rich

followed closely by the rich fruitiness notable in Springbank whiskey

Tasting Notes: Notes of leather and wood

It is visible in a rocky valley’s many solid strata

and a peppery finish that lingers just long enough to remind you it’s the real deal

easy drinking and perfect for cocktails requiring a smooth yet nuanced flavor

Bernardus Sauvignon Blanc – Monterey County (750 ml) appellation_Humboldt followed closely by the richFrom cool, coastal sites in Monterey County, Bernardus 2023 Sauvignon Blanc captures crisp seaside freshness with a touch of winery polishzesty, vibrant, and deliciously refreshing. PairingGoat cheese salads, oysters, ceviche, grilled shrimp, asparagus, sushi. Format ABV750 ml 13. 5% ABV Features Cool climate Monterey County Sauvignon Blanc Zesty citrus and gooseberry with lively acidity Dry, crisp finishexcellent aperitif or food wine Crowd pleasing