Masca del Tacco Lu'Li Appassite 2023 (750ml) Languedoc drying the grapes to turn

drying the grapes to turn them into raisins

with smaller amounts of Cabernet Sauvignon and Petit Verdot

Very cool and structured with an unusual power for a white with a variety of flavors ranging from citrus to balsamic

[…] In the mouth

Drinking beautifully now

Masca del Tacco Lu'Li Appassite 2023 (750ml) Languedoc drying the grapes to turnMade with an ancient farming technique, probably born before the first winemaking and vine training of the Vitis Vinifera. It consists to leave the grape on the plant beyond the full maturation to let it loses water, concentring sugar and acids in order to make the grape stronger in case of a longer storage. This technique reaches Apulia, and in the area of Salento somebody understands that pressing raisins it gets a richer and more concentrated must,