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The history of Domaine Fournier Père et Fils and the history of Sancerre wines are closely intertwined
and baking spices with a long
Willamette Valley AVA
Tasting details and tips for Château Palmer 2016
This wine will evolve in the bottle for many years to come
Cambridge Road - Under Your Skin 2021 (750ml) Spatlese The history of Domaine FournierThis playful skins driven wine hails from sunny Gisborne, dominantly farmed by the Maestro that is James Millton and his team but also fleshed out with PG and Chard that we fermented in our huge Totara cask. Skins work floats all the way up to 4 months contact but on average gentle extraction has delivered a wine of juicy density and immediate appeal. Aromatic varieties dominate and tempt the palate which is pleased with a dry chalky feel and no hint