Duke 613-E4V Double-Deck Deep Depth Electric Convection Oven with Mechanical Controls
36" x 36" square work surface fits well in prep areas with limited space
Direct steam modular base with two 6-gallon kettles
and overflow included for commercial sink applications
eliminating the need for a floor drain
Wells SS-8TUCI 7-Quart Round Drop-In Food Warmer, Fully Insulated, Thermostatic, 208/240V Vertical Broilers & Gyro Machines Duke 613-E4V Double-Deck Deep DepthWells SS 8TUCI 7 Quart Round Drop In Food Warmer, Fully Insulated, Thermostatic, 208 240V Top Mount Built In, Stainless Steel, Wet Dry Operation A compact, insulated drop in warmer that keeps 7 quart round inserts at safe serving temperatures with flexible wet or dry operation. Holds standard 7 quart round inset pans for soups, sauces, sides, and other hot foods. Fully insulated sides and bottom help conserve energy and can support non metal counter