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Clear appearance
preserving its distinctive balance and harmony to the very end
the wine develops notes of hazelnut and a subtle toasted
Palate: Juicy and supple
There is a first fermentation in vats under controlled temperature at 16°C to develop aromas
Two Paddocks Estate Pinot Noir 2020, Central Otago Grenache Clear appearanceThe flagship from Two Paddocks an organically grown barrel selection from the estate properties. In 2017 this wine was produced from the four Neill family Central Otago vineyards. These small sites are high density planted in a range of clonal material cropped to under 5 Tonne per hectare with most vineyard practices carried out by hand. As in the vineyard, the wine is hand crafted using traditional methods including a 25% whole bunch, indigenous
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