Sicilian Blood Orange Jam 250g Size:8.8oz (250g) naturally leavened dough blends the

naturally leavened dough blends the gentle sweetness of white chocolate with the bright notes of candied lemon peel

The fresh porcini mushrooms contain about 80% of water

and rich flavor

The Burgundy Truffles also known as Autumn Burgundy Truffles are widely consumed in Italy and in parts of France

Crafted exclusively with cow's milk sourced from within the Protected Designation of Origin (PDO) area

Sicilian Blood Orange Jam 250g Size:8.8oz (250g) naturally leavened dough blends theScyavuru Sicilian Blood Orange Jam 8. 8oz (250g) Following the Roman tradition of boiling fruit and honey to prepare natural preserves, to this day Scyavuru employs the same preparation method by using sugar instead of honey to create marmalades and jams using the best fruits that the local territory offers. Made with more than 65% of real fruit according to the family tradition, Scyavuru jams represent the perfect union between the best fruits grown