Planteray Cut & Dry Artisinal Coconut Rum (700 ml) ensamble Micro-distilled in small batch copper-pot

Micro-distilled in small batch copper-pot stills

Tio Pedro first began working at palenques in his hometown of Santa Catarina Minas when he was twenty years old – over 50 years ago

(1) Michter's 10 Year Bourbon 750 ml

cinnamon apple cider

which is like waiting for the perfect wave

Planteray Cut & Dry Artisinal Coconut Rum (700 ml) ensamble Micro-distilled in small batch copper-potRipe coconuts are harvested, cracked open and laid outside to naturally dry. The dried chunks of coconut are infused in a blend of: Barbados column still rum & Barbados pot still rum (Old Gregg). The fruit infusion is then blended with Barbados rum. The exquisite marriage of two icons of the Caribbean: Coconut and Rum! The marriage of two quintessential Barbadian delicacies: rum and coconuts. Working with local coconut farmers, we spent four years