Maynard's - Special Edition Colheita Porto 2012 (500ml) Verdicchio dei Castelli di Jesi Riserva Classico ready for seared duck breast

ready for seared duck breast

Shellfish and fried-chicken are two favorites

which add to the flavor profile of this wine

Barrel-aged for 10 months

wild boar and hare

Maynard's - Special Edition Colheita Porto 2012 (500ml) Verdicchio dei Castelli di Jesi Riserva Classico ready for seared duck breastTasting notes Intense brick orange color with amber reflections. The nose is elegant and intense, with aromas of nuts, especially walnut, vanilla, citron and smidges of peppermint. In the mouth, it is voluptuous and balanced, with a striking acidity to counterbalance a quasi overwhelming sweetness, notes of honey and spices, lightly smoked and subtle ripe fruit. Round, long and lasting. Food pairing Drink slightly chilled. It shows all its aromatic