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chocolate-dipped cherries
Its racy acidity makes the wine lively and refreshing
September 2018
Ideal serving temperature: 53-55°F
pasta and risotto dishes
Le Grand Noir Chardonnay 2024 (750ml) Mammolino chocolate-dipped cherriesOne of the first wines we produced, like its red sibling, Les Deux Aristos, this is a blend of two classic grape varieties Chardonnay and Viognier that work in perfect harmony. Chardonnays come in many styles, from light, acidic and minerally to rich, buttery and oaky. We wanted to make neither of these. Our ambition was a wine that was satisfying, yet fresh, and with a sufficiently interesting flavour to capture the imagination and thats where the