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they transferred the wine to barrels for 22 months across 50% new French oak
With time red cherry
fermented in concrete and then aged in equal parts concrete
The nose is intense with hints of violets
this Merlot presents an enchanting old-world character
Roux Père & Fils Pommard 2016 (750ml) Rice Wine they transferred the wine toAromas of berries, cherry pit, and plum accented by notes of leather, chocolate and pepper define this rich, yet delicate Pinot Noir. Roux Pommard envelopes the mouth and is perfect with game, beefsteak, lamb, stewed poultry, and flavorful cheeses. Fermentation takes place on the lees in French oak barrels. The wine is then aged for 14 16 months.