this countertop bridge tower combines 20 faucet positions with glycol cooling and rugged all-stainless construction
16-gauge 300-series stainless steel top for a durable
36-inch griddle with a 1/2-inch steel plate expands menu flexibility
Atlas Metal INFRM-6 91-1/2" Refrigerated Cold Food Unit with 6-Pan Capacity
Electric stand-mounted convection steamer designed for commercial steam cooking
John Boos HNB01 Wood Top Work Table, 36 x 24 Inches, 1-3/4 Inch Thick Northern Hard Rock Maple Top, Galvanized Base Countertop Buffet Equipment this countertop bridge tower combinesJohn Boos HNB01 Wood Top Work Table, 36 x 24 Inches, 1 3 4 Inch Thick Northern Hard Rock Maple Top, Galvanized Base Open Base, No Backsplash, Adjustable Bracing, Bullet Feet A durable NSF listed prep table with a thick maple work surface and galvanized steel base built for demanding commercial kitchens. 36 x 24 x 35 1 4 inch overall size with a no backsplash work surface 1 3 4 inch thick edge grain Northern Hard Rock Maple top Penetrating oil finish