Kiritsuke Chef's Knife 8.5" | Gladiator Series | NSF Certified | Dalstrong © shogun block vegetables as well as for

vegetables as well as for mincing

(6) Straight Edge Steak Knives 5"

• 80% acrylic

Reach for culinary glory with these ultra-durable

A hand-polished spine is smooth and comfortable to the touch while the G10 handle is slightly textured to provide anti-slip properties

Kiritsuke Chef's Knife 8.5" | Gladiator Series | NSF Certified | Dalstrong © shogun block vegetables as well as forThe 8. 5 Gladiator Series double bevel Kiritsuke is a push cut and slicing specialist. The flat geometry of the blades edge facilitates push cuts over rocking cuts, making it an ideal choice for those chefs who prepare large numbers of vegetables. The Kiritsuke blends the Japanese Yanagiba (fish slicer) with a Usuba (vegetable knife) making it a versatile alternative to a chefs knife. This is one knife worth having in your knife roll. Featuring a