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built to keep busy service areas organized and easy to clean
2 HP power with 110V / 60 Hz / 1-phase electrical requirements
16" W x 20" H hood filter for commercial ventilation systems
Holds three 12" x 20" hot food wells for buffet
Equipped with an immersion type heating element for reliable hot food service
BK Resources 36-Inch Straight Clean Dish Table, Right-To-Left Operation, 304 Stainless Steel Top, Galvanized Legs Pan Racks built to keep busy serviceBK Resources 36 Inch Straight Clean Dish Table, Right To Left Operation, 304 Stainless Steel Top, Galvanized Legs 30 3 8 Inch Deep with 10 Inch Backsplash and Adjustable Bullet Feet This 36 inch clean dish table is built for efficient right to left workflow with a 304 stainless steel top, 10 inch backsplash, and galvanized support frame. 36 inch straight clean dish table designed for right to left operation 30 3 8 inch front to back depth provides a