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Storage: keep in a cool
and then slowly mixed with the white rice
where the unique climate and centuries-old tradition create its unmistakable sweetness and delicate aroma
Vegetarians are also well advised to use beluga lentils
produced exclusively in the Parma region of Italy and aged naturally for 24 months
Sea Urchin Caviar - Polpa di Riccio di Mare Size:2.4oz (68g) Storage: keep in a coolSea Urchin Caviar Polpa di Riccio di Mare 68g (2. 4oz) Experience the exquisite taste of the ocean with this Sea Urchin Caviar, crafted from hand harvested sea urchin roe from the pristine cliffs, rocks, and seabed of the Cantabrian Coast. Carefully extracted to preserve its natural texture and flavor, this delicacy features a perfect blend of Paracentrotus lividus, agar seaweed, and sea salt. Perfect to create decadent appetizers and for adding
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