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which minimises surface area through its new round rod design
Monin Caramel Sauce is an ideal flavouring option for premium espresso based beverages such as caramel mochas
Burrs life: 3000 kg
When extracted as an espresso
These Coffee Filters are 20-30% heavier than competitive brands and remove even the finest sediment particles as well as the undesirable oils and fats
Bristot Chocolate Powder 1000g Barista Equipment which minimises surface area throughA premium Italian hot chocolate powder to make drinks and chocolate sauces with. Exquisite chocolate flavour that thickens when heated with milk to create a truly luxurious chocolate drink. 1kg 1000g More Information Gluten Free Lactose Free Mix 25g of powder with 100 120ml of milk. Stir and heat at a low temperature to thicken. Serve hot or warm, increasing or decreasing dosage according to taste. Does not contain GMOs. Ingredients: Sugar, Corn
US$ 25.00
US$ 25.00
US$ 175.00
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