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though there's ample grip to keep this red grounded
VINTAGE: Vintage generally begins in the last ten days of September and continues until the end of October
is best served well chilled or steaming hot like tea
The finish reverberates with fennel and crushed stone
not entierly shriveled but you can taste the concentration
La Osa Trasto Tinto Prieto Picudo 2022 (750ml) Transylvania though there's ample grip toGorgeous, deep, dark berry flavors with savory, black olive notes and a very firm, dry tannic finish. Medium bodied in weight but with enough tannic toughness to punch above its weight, pair this beautiful beast of a wine with wild boar, a thick steak or some local chorizo.