these coffee have something special to make them stand out
Jose uses innovative methods in coffee production
ensuring the Brix levels to remain above 6 and pH above 4
and support neighboring producers who lack infrastructure
then dried under the sun for 18 days
Wilder Garcia - Peru Weight:1 kg these coffee have something specialOrigin: Jaen, Cajamarca, Peru Farm: Estate Wilder Garcia Producer: Wilder Garcia Bravo Altitude: 1,750 1,950 m Variety: Bourbon Process: Washed Notes: Hazelnut, Dates, Red Apple Recommended brew method: Espresso Wilder Garcia is a third generation coffee producer from Jan, Peru. He owns 23 hectares of land, 16 of which are dedicated to coffee production. The Garcia family has been cultivating coffee since 1970. Today, Wilder and his family are guided