Ridgeview Blanc de Noirs Brut 2013 (750ml) Cinsault – first impressions on palate

– first impressions on palate are voluminous and soft

Well-rounded and smoky with a silky texture

and ripe red cherry and is medium-bodied on the palate

In appearance the wine presents lively ruby red

dark red blend sold in the French-styled bistros of Buenos Aires—the Paris of South America—as the finest wine from the Mendoza region

Ridgeview Blanc de Noirs Brut 2013 (750ml) Cinsault – first impressions on palate92 AG Wines93 Wine & Spirits The ripest Pinot Noir and Pinot Meunier are selected for this wine, much of it sourced from the Ridgeview vineyard. Under 1000 cases were made of this wine. Whole bunch pressed to limited pressure, which gives a low yield of 62% volume to weight. A natural cold settling takes places without the use of enzymes. Fermentation at a moderate temperature of 16 18 C in stainless steel using natural yeast. Malolactic fermentation