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meaning it's decaffeinated without the use of chemicals
Perfect those who are passionate about the sustainability of our farmers and looking for an all-day cup of coffee
Its taste is typical of a Northern Italian espresso - which is not overly roasted
If you'd like for us to include specific varietals
In this 12-16 week process
Yemen Mocha Sanani Grind:Pour Over or MoccaMaster meaning it's decaffeinated without theYemen's long, rich history with regards to coffee can not be overstated. Though coffee was first discovered in Ethiopia, Arab scholars in Yemen were some of the first to roast and brew it in the manner we do today. The scientific name "arabica" itself was chosen in reference to the coffee being cultivated in the Arabian peninsula, and its popularity there. Like many Yemeni coffee varietals, this Mocha Sanani was natural dry processed on raised beds.
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