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plum and baking spice with notes of cocoa
The 2016 Le Carillon d'Angélus is plump
initial aromas of mature red and black fruits
This was a great vintage for Pomerol
This focused red is filled with savory zest to the concentrated dark currant
Cousiño-Macul - Lota 2020 (750ml) Pipers River plum and baking spice withRated 97 Picked early because of the pandemic, but not showing any less concentration as a result, this is one of Chiles finest Bordeaux blends, made with an 80 20 blend of old vine Cabernet Sauvignon and Merlot from the Macul estate in Satiago. Concentrated yet not overbearing, it has damson, cassis and potpourri flavours and a frame of toast and vanilla spicy oak. Built to last. Tim Atkin