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Pairing: Linguine with Clams
Our most awarded whisky
distilled in small batches and blended by hand
and our careful distillation process ensures a rich
which means the local land where our Cadboll barley is grown is protected from hard inland frosts and extremes of weather
Xicaru Silver Mezcal Artesanal (750 ml) region_Virginia Pairing: Linguine with ClamsXicaru is the Zapotec word for beautiful. This name reflects mezcalero Fernando Santibaezs desire to share his artistic creations. Using his grandmothers recipe, Fernando makes small batches of Xicaru Mezcal at his palenque in Matatln, Oaxaca. Its natural smoky flavor is derived by cooking the agave in a conical stone oven on mesquite and ocote, woods native to Oaxaca. The cooked agave is tahona mashed and naturally fermented in an open pine vat.
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