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and vegetable-based dishes
the vines received abundant sunshine and warmth that ripened the grapes by early October
and that is certainly a distinguishing feature of the site
15-day-tank maceration of berries
9% Alicante Bouschet
2021 Ridge Lytton Springs Beaujolais and vegetable-based dishesNose of red and black raspberry, white pepper, fennel, sage, dark chocolate and sarsaparilla. Full bodied with notes of blackberry and ripe plum; juicy acidity, excellent midpalate weight and a lengthy finish. SR (11 22) A dry winter left the vines struggling to find water. This reduced fruit set in all varietals, especially zinfandel. Thirty eight parcels were harvested from September first to October fifth and fermented separately. Thirty four were