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It all started as a simple plan: to make a wine that we’d love to buy
Notes of blood orange
pleasant and well balanced with an aftertaste of typical tannins
Low productions of local varieties
Its structure needs to find some more freshness
D by Duorum Tawny Port NV (750ml) Watermelon It all started as aSoil composition: Schist Varietal composition: Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinto Co and Tinta Barroca Fermentation container: Lagar Maceration technique: Foot trodden Length of maceration: 5 to 7 days days Malolactic fermentation: partial Fining agent: animal based Type of aging container: barrel Size of aging container: 500 L Length of aging before bottling: more than 5 years Total SO2: 72 mg L Alcohol: 19. 5% pH level: 3. 57
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