San Diego Distillery Nuts and Beavers Experimental Distillate (375 mL) pumpkin spice and double distillation in copper

and double distillation in copper still

Fruit-forward and smooth profile

Overview: When Donald Hess came to California in the 1970s

our Extra Aged Cristalino is subjected to a filtration process with activated carbon

Tasting Notes: This liqueur

San Diego Distillery Nuts and Beavers Experimental Distillate (375 mL) pumpkin spice and double distillation in copperCrafted by Head Craft Distiller, T. Trent Tilton, Our Nuts and Beavers Experimental Distillate, manufactured from a mash of Belching Beaver's Peanut Butter Stout, carries the essence of the beer it is distilled from in its flavor profile. Enjoy responsibly while exploring the unique notes of Creamy Peanut Butter, Toffee, Salted Peanuts, and Coffee. 60. 5% ABV