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prevents condensation
BakeryXpress DXP-FRS02 Floor Model Reversible Dough Sheeter
this 36-inch electric countertop griddle delivers precise heat control across a thick polished steel plate for even cooking and easy cleanup
4" coved risers on the back and sides help contain flour and ingredients
Two 12" x 20" stainless steel sealed wells support wet or dry operation
John Boos Northern Hard Rock Maple Wood Bakers' Table Top, Edge Grain Flat Top, 156 x 60 x 2-1/4 Inch Electric Ranges prevents condensationJohn Boos Northern Hard Rock Maple Wood Bakers' Table Top, Edge Grain Flat Top, 156 x 60 x 2 1 4 Inch Penetrating Oil Finish, NSF Certified Built for bakeries and busy prep areas, this oversized maple top delivers a durable, NSF certified work surface with classic wood performance. Massive 156 x 60 inch surface gives bakers and prep teams plenty of room to work. Edge grain flat top construction provides a durable, dependable wood prep surface.
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