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18-gauge 304 stainless steel body for corrosion-resistant cabinet construction
Model DTC93-1620-8L Overall Length 96" Overall Depth 30" Drainboard Length / Side 28" – Left Number of Compartments 3 Bowl Size (W × L × D) 16" × 20" × 12" Material 16 ga 304 stainless steel Backsplash Height 10-1/2" with 1" tile edge Legs / Bracing 1-5/8" Ø stainless steel legs with front-to-back crossrails Feet Adjustable 10-1/2" stainless-steel bullet feet Faucet Holes 8" centers
Flat top design without a backsplash offers a versatile open work area
NSF listed for commercial sanitation needs
Showcase frozen products while keeping them reliably cold with this one-section reach-in display freezer featuring a glass door
BK Resources 72-Inch Straight Soiled Dish Table with Left-to-Right Operation, Pre-Rinse Faucet, and Galvanized Legs Commercial Slicer 18-gauge 304 stainless steel bodyBK Resources 72 Inch Straight Soiled Dish Table with Left to Right Operation, Pre Rinse Faucet, and Galvanized Legs 18 Gauge 304 Stainless Steel Top, 20 x 20 x 8 Bowl, 10 Inch Backsplash A rugged left to right dishtable built for heavy dish room use, with stainless construction, a deep welded sink bowl, and included pre rinse hardware. Straight soiled dishtable designed for left to right dish flow. 18 gauge 304 stainless steel top and welded bowl
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