Randell 60-Inch Mobile Ice-Cooled 4-Pan Cold Food Table with Stainless Steel Top and Enclosed Laminate Base Grease Resistant Rubber Mats cook after cook

cook after cook

and undershelf storage to streamline prep and cleanup in one station

Sized at 60"W x 25"D x 1-1/2" thick for a compact

15 GPM self-closing pre-rinse valve for commercial kitchens

Eagle Group 79-Inch Stainless Steel Removable Dish Shelf for HT5 Hot Food Table

Randell 60-Inch Mobile Ice-Cooled 4-Pan Cold Food Table with Stainless Steel Top and Enclosed Laminate Base Grease Resistant Rubber Mats cook after cookRandell 60 Inch Mobile Ice Cooled 4 Pan Cold Food Table with Stainless Steel Top and Enclosed Laminate Base Mobile modular unit with 16 gauge stainless steel top and fully enclosed laminate base Keep chilled ingredients ready for service with a mobile, ice cooled cold food table built for buffet and serving line use. Ice cooled design helps keep cold foods ready for presentation without mechanical refrigeration. Sized for 4 pans to support salads,