Roger et Didier Raimbault - Les Belles Cotes Sancerre 2012 (750ml) Castilla from fish tacos to pork

from fish tacos to pork schnitzel to a classic hummus plate

and as a digestif

the fruit profile being subtle with hints of citrus/orange peel and peach blossom and with time

flavors and

Errázuriz strives to produce the finest wines by controlling every stage of the winemaking process

Roger et Didier Raimbault - Les Belles Cotes Sancerre 2012 (750ml) Castilla from fish tacos to porkCritical Acclaim 90 points Wine Enthusiast A beautifully balanced wine, bringing together ripe apples and citrus with fragrant acidity. There is a sense of minerality in the texture, with depth of flavor finishing with lively acidity. Roger Voss