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Crown DCX-2-6 Two-Compartment Direct Steam Convection Steamer with 6 Gallon Kettle
Galvanized open base with side and rear cross rails adds support and stability
Box marine edge on all sides helps contain spills and prevents liquids from dripping
Triple slanted shelves help merchandise pizzas and other hot foods attractively
Capacity 37 cu ft (1 roll-in rack
Hoshizaki KM-830MAK2 Crescent Cube Ice Maker, Air-Cooled, Self-Contained, 30 Inch Wide, 855 lb/24 Hours Cut Resistant Gloves Crown DCX-2-6 Two-Compartment Direct SteamHoshizaki KM 830MAK2 Crescent Cube Ice Maker, Air Cooled, Self Contained, 30 Inch Wide, 855 lb 24 Hours 665 lb AHRI Certified Output at 90 70, 208 230V Single Phase Produce up to 855 lb. of crescent ice per day in a compact 30 inch footprint with a self contained, air cooled design built for commercial kitchens. Up to 855 lb. of ice per 24 hours at 70 50; AHRI certified output is 665 lb. at 90 70. Makes crescent cube ice for beverage service and
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