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24" x 18" bowl with 12" depth and an 8-1/2" backsplash helps contain splashes
Green epoxy antimicrobial finish helps resist wear and maintain a clean appearance
Stainless steel top with polyethylene cutting board supports efficient sandwich and salad assembly
6-inch spacer configuration creates an 18-inch overall depth
Remote Bohn R-448A refrigeration is sized for -10°F performance at 95°F ambient
Lincoln Foodservice DCTI 2500 Series Electric Ventless Digital Countertop Impinger Conveyor Oven Salad Fork 24" x 18" bowl withLincoln Foodservice DCTI 2500 Series Electric Ventless Digital Countertop Impinger Conveyor Oven Single Stack, 20 Inch Baking Chamber, 50 Inch Conveyor, Quiet Version This compact ventless electric impinger oven delivers consistent high volume conveyor baking with digital precision and an extended conveyor path. Ventless countertop design helps simplify installation in kitchens with limited ventilation. Digital controls and adjustable conveyor speed
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