Eagle Group Island Soiled Dishtable with Right-Hand Operation, 120-Inch Machine-to-Corner, 30-Inch Working Depth Convection Ovens while the exterior features durable

while the exterior features durable 304 stainless steel for longevity and ease of cleaning

Single-compartment design with an 18-inch left-hand drainboard for added landing and prep space

and 5-Inch Stem Casters

Stainless steel side construction adds strength for commercial use

Offers generous storage with a 20

Eagle Group Island Soiled Dishtable with Right-Hand Operation, 120-Inch Machine-to-Corner, 30-Inch Working Depth Convection Ovens while the exterior features durableEagle Group Island Soiled Dishtable with Right Hand Operation, 120 Inch Machine to Corner, 30 Inch Working Depth 16 304 Stainless Steel Top with 8 Inch Backsplash and 20 x 20 x 5 Pre Rinse Sink Built for high volume dishrooms, this island soiled dishtable combines a durable stainless work surface, integrated pre rinse sink, and stable galvanized support frame. Right hand island layout supports right to left dish flow in busy warewashing areas. 16