John Boos Stallion 48-Inch x 30-Inch Stainless Steel Top Work Table with Galvanized Legs and Adjustable Undershelf Hot and Cold Buffet Station NSF-approved lower-tier design supports foodservice

NSF-approved lower-tier design supports foodservice sanitation expectations

Straight-design soiled dishtable for right-to-left dishroom flow

24-Inch x 19

72" W x 24" D x 86" H starter kit for commercial storage and organization

000 BTU open burners and a standard oven in a rugged stainless steel build for dependable all-day service

John Boos Stallion 48-Inch x 30-Inch Stainless Steel Top Work Table with Galvanized Legs and Adjustable Undershelf Hot and Cold Buffet Station NSF-approved lower-tier design supports foodserviceJohn Boos Stallion 48 Inch x 30 Inch Stainless Steel Top Work Table with Galvanized Legs and Adjustable Undershelf 14 Gauge 300 Series Top with Stallion Safety Edge A durable stainless steel prep table built with a reinforced, sound deadened top and galvanized storage base for dependable kitchen workflow. 14 gauge Type 300 stainless steel top with #4 polish, satin finish Stallion Safety Edge on the front and rear with 90 degree side turn downs for