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Winemaking: the grapes are harvested in the first two weeks of October
which are close to those of ripe red fruits such as cherry and black cherry
Fresh ground coffee
peach and lychee
extremely stable and dependable during aging
Merry Edwards - Sonoma Coast Pinot Noir 2006 (750ml) Comte Tolosan Winemaking: the grapes are harvestedWine Review: This dark ruby colored wine from Merry Edwards was my favorite offering of the 3 Pinots I reviewed recently. This Pinot opens with a faint raspberry like bouquet with notes of butterscotch as well. On the palate, this wine is medium bodied and has nice balance between its acidity and fruit. It is soft and smooth with juicy raspberry flavors with notes of chocolate. The finish is dry with moderate tannins that are well managed and nicely
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