Prosecco Wine Vinegar amatriciana Produced and bottled in the

Produced and bottled in the Modena region of Italy

Does not contains Allergen ingredients

A 90 day aged pork belly slab

preserved in their own juice

Ferrarini Parmigiano Reggiano is aged over 18 months and it's a NO-GMO and DOP certified product

Prosecco Wine Vinegar amatriciana Produced and bottled in theIMPORTED FROM ITALY Prosecco Wine Vinegar is a uniquely Italian product with clear & bright color. It is produced from grapes cultivated in the Valdobbiadene area in Northeastern Italy and is naturally aged. Fine and aromatic, its made according to traditional methods of aging select white Prosecco wine in wooden barrels. Ingredients Prosecco wine, contains sulfites.