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with some choice bitters
layered and lingering finish that balances and alternates between the sweet and bitter
creamy nose with accents of barley
FLAVOR: Lemon Pepper
framed by a baked-apple richness and a creamy mouthfeel
Pointelle Pinot Noir, 2015 Three Olives with some choice bittersYEAR: 2015 APPELLATION: Willamette Valley CLASS: Red Wine SIZE: 750mL STRENGTH: 14% A. B. V. TASTING NOTES: Principally made with Dundee Hills grapes, this sturdy wine offers a full bodied mix of cherry fruit, barrel toast and mocha. There's a sweet, chocolaty midpalate that seems sure to please most consumers, though it leans a bit toward a fruity and chocolaty California style. This should drink well through 2025. Paul Gregutt