6" Trimming & Boning Knife Fogo all-natural South American Quebracho hardwood

all-natural South American Quebracho hardwood is selected for a future as Jealous Devil lumps

Black Pepper

but doesn't lose that little hint of salt that throws you over the edge

Typically used with larger pieces of poultry or pork

This took tons of test cooks to get it right

6" Trimming & Boning Knife Fogo all-natural South American Quebracho hardwoodThe signature Hardcore Carnivore 6" semi flexible trimming boning knife. Quality high carbon 440c steel Comfort molded grip 6" semi flex blade Anti slip handle The semi flexibility of the blade comfortably trims and bones out meat. The 6" length offers both comfort and precision. It's the most universal knife for processing multiple kinds of meats and perfect for brisket trimming. Use it for: trimming briskets removing silverskin removing backstraps