Sake Talk w. Yoko Kumano 9.5 oz Made with 80% soba (buckwheat)

Made with 80% soba (buckwheat) flour and 20% wheat flour

paired with Bunraku Nihonjin no Wasuremono Junmai Yamahai

classiest dives

Do not put in freezer

Try this one out next time you're doing a cheese and salumi course

Sake Talk w. Yoko Kumano 9.5 oz Made with 80% soba (buckwheat)If youve ever wanted to learn the differences between junmai, and ginjo sakes, or what nama means, now is your chance! This comprehensive course is for sake beginners and enthusiasts alike! Sake is Japans brewed beverage. Made from rice, water, yeast and koji (mold), sake typically has an ABV of 15% (slightly above wine). Should sake be enjoyed cold or warm? Can it be paired this with pizza or pasta? Understanding different sake types, temperature,