Wolves Spring Run Batch 3 Rye Whiskey (750 ml) variety_Dark Rum We make the drinks

We make the drinks

blended from rye

nectarous finish

Tasting Notes: On the nose – crisp with delicate floral aromas with a subtle hint of anise

modern concepts to the traditional establishment

Wolves Spring Run Batch 3 Rye Whiskey (750 ml) variety_Dark Rum We make the drinksSpring Run Batch Three is distilled from stout beer that is 10 years old, resting in ex Chardonnay French Oak. The 7 year old Pilsner whiskey rests in American oak. The rye is also 7 years old, and rests in American oak. The 10 barrels of craft beer whiskeys were distilled over a 10 day period by a generational artisan in an alembic pot still that was imported from Cognac, France in 1983. This is the highest Pilsner content blend to date, coming in at