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it’s a true sensory experience
The wine is full-bodied with baking spice flavors and plush ripe fruit with a long
each drink building on the last as you enjoy this breakthrough new spirit in our roster of flavored shine
Palate: Floral tones come to the fore
Crisp acidity with elegant minerality
Glenglassaugh Rare Cask Release 2011 PX Butt – 10 Year (750 ml) pickles it’s a true sensory experienceThis is a single rare cask Glenglassaugh Highland single malt, distilled 1 March 2011 and bottled in 2021 after 10 years in a Pedro Ximnez sherry butt (Cask No. 4789). It was exclusively selected and bottled for Mash&Grape and signed off by Glenglassaugh Master Blender Rachel Barrie. Bottled at a strong 56. 0% ABV (112 proof), its a full, syrupy sherry style: dried fruits, toffee, chocolate and coastal Highland malt underneath. Features Rare Cask
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