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the border to Slovenia and to Austria give these wines a rather unique full body and intense bouquet
Full-bodied and fleshy
lead pencil and licorice aromas that are extremely aromatic and bright
Virginia—our new favorite backyard grilling wine
with lovely
Fattoria Villa Ligi - Wìhsila La Mia Visciola NV (500ml) Rara Neagra the border to Slovenia andWhsila, La Mia Vsciola, is obtained from red wine and sour cherries, a variety of wild black cherry. This product was typically obtained by farmers in the Marche countryside, mainly for domestic use as a liquore de casa. The production technique adopted is the one that was most used in the province of Pesaro. According to ancient tradition, fresh sour cherries, harvested in June, are left to macerate with red wine obtained from the previous harvest,