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Ships within 48 hours · Estimated delivery Sep 26 - Oct 1
unlike the many reposados aged in large vats for less time
400 feet above sea level in Colorado's pristine San Luis Valley on the Cody Family farm which has been cultivating this low yield
The alcohol is reduced to below 1% on approximately 60% of the final volume
with hints of vanilla
Crafted with bourbon aged up to 17 years
Opthimus 25 Year Rum fall-flavors unlike the many reposados agedThis rum has a pale copper color, with aromas of vanilla creme, peppered chocolate, and caramelized roasted nuts with a silky, fruity sweet medium to full body and a long cascading wave of spices, dried nuts, cola, granola, minerals.
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