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In most years the grapes are whole bunch fermented
His winemaking is arti- sanal and natural
They will continue to make further investments in their own vines and have recently made acquisitions in Volnay
A developed acidity gives the Riesling its animating freshness
and then some tropical fruit
Louis Brochet HBH 2008 75cl Albert Morot In most years the grapesTasting Note "A stunning blend of 50 50 Pinot Noir Chardonnay, 3g ltr. The nose is a wonderful link to the past! It reminds me of the time I fell in love with vintage Champagne, all those years ago! Butter, shiitake mushrooms and brioche. God I love it! The palate is equally warm and rich with this yummy, moreish mid to late. You can't help but drink it! Proper old school EPIC!" Peter Crawford Producer The Brochet name bounds around the region of
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