Southbend Platinum Double Deck Bakery-Depth Electric Convection Oven with Standard Controls Metal Pitchers Advance Tabco Underbar Basics™ 18-Inch

Advance Tabco Underbar Basics™ 18-Inch Stainless Steel Blender Station with Dump Sink and Splash-Mount Faucet

and two-speed traction help improve workflow and reliability

and convenient lower-shelf storage in one durable package

2 Quad-Adjust Shelves

Eagle Group SPCP-5 Portable 5-Pan Ice Cooled Open Base Cold Pan Serving Counter

Southbend Platinum Double Deck Bakery-Depth Electric Convection Oven with Standard Controls Metal Pitchers Advance Tabco Underbar Basics™ 18-InchSouthbend Platinum Double Deck Bakery Depth Electric Convection Oven with Standard Controls Dependent Glass Doors, 7. 5 kW Per Deck, Ventless Design This bakery depth double deck convection oven delivers even electric heat, easy service standard controls, and a ventless design for more flexible placement. Double deck bakery depth convection oven built for high volume commercial baking. 7. 5 kW high efficiency heating elements per deck with two speed