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This boutique property produces wines made from their family owned
sustained throughout by a freshness which imparts a deliciously succulent finish
The wine is light bodied with rounded tannins
rich wine is firm with solid tannins
Prefermentative cryomaceration
Château Haut-Brion - Pessac-Léognan (Premier Grand Cru Classé) 1986 (750ml) Agiorgitiko This boutique property produces winesCritical Acclaim 96 points Decanter A seductive mix of brambly autumnal fruits, black truffles, graphite and cigar box, this is absolutely ready to drink now and yet will continue to unwind and deliver for decades to come. The tannic structure is still noticeable, even at 32 years old, and it propels the fruit forward to a fresh, minty finish. (JA, 10 2018) 96 points Vinous The 1986 Haut Brion, served blind at a private dinner in Bordeaux, comes from
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