24" x 24" x 14" compartments offer generous working space for commercial kitchen tasks
Stainless steel legs and 1" plastic bullet feet help support and level the table
oven with five cooktop elements
Infrared overhead heat and a thermostatically controlled base help maintain serving temperatures
banquets and high-volume foodservice operations
York Commercial Gas Wok Range with 1 Chamber, Water-Cooled Top, and Chinese Swing Faucet Ice Machine Compressors 24" x 24" x 14"York Commercial Gas Wok Range with 1 Chamber, Water Cooled Top, and Chinese Swing Faucet Painted Steel Top Deck and Chassis Sides, Knee L Lever Gas Handle Built for high heat Asian cooking, this wok range combines a water cooled top, integrated swing faucet, and rugged painted steel construction for efficient commercial performance. Single chamber gas wok range designed for demanding commercial wok cooking. Water cooled top helps manage surface heat