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reaching audiences globally
Nova Scotia by Jennifer Wood Photographs by Sophia Gruber
Don’t Dis My Ability by Shawn Smith
dine and consume and Abbiocco
interview well-known and emerging individuals and show the unique perspective of Atlantic Canada
Volume 23 WINTER 2022 reaching audiences globallyIn Volume 23 of this beautiful coffee table magazine, we feature Breakhouse Designs to explore how theyre changing the way we shop, dine and consume and Abbiocco, a new Italian sensation added to Canadas Food Island. Matt George meets European born award wining barber, Pat Chnapz, and Rene Fournier looks at one farmers quest for sweet perfection. All this plus dining, interiors, excursions and the essential books and music of the season as well as
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